Beverages

 

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Rithanie Gonzales
 
 
 
 

Ipanema Pomegranate Baitini | April 24, 2012

Ipanema Pomegranate Baitini

Having a cocktail party or looking for a new drink to try at home? Here is a recipe you will enjoy for any occasion.

1 oz Citrus Flavored Vodka
2oz Bai5 Ipanema Pomegranate
Pomegranate Seeds

Directions:
Pour vodka and bai5 into a martini shaker.
Shake well, and pour into martini glass.
Drop pomegranate seeds into glass and garnish with lemon twists.

Cheers!

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Travis London’s X-Rated Fusion Liqueur Valentine’s Day | February 9, 2012

Travis London’s X-Rated Fusion Liqueur Valentine’s Day

Whether you are spending February 14th with friends or loved ones, celebrity chef and party planner, Travis London has some tips and recipes that will help ensure this Valentine’s Day is nothing short of an “X-Rated” experience. With libido boosting X-Rated Fusion Liqueur cocktails, aphrodisiac foods (some may surprise you) and tips on how to upgrade your single girl’s night out or brunch, Travis has a variety of useful tips, including the ones below:

For the lovebirds:

Cooking for your loved-one? Ginger not only spices up your food, but can put some extra spice in your love life. It improves blood … Read More »

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POSTED by
 
Rithanie Gonzales
 
 
 
 

A New Twist on Your Valentines Celebration – Try These Tips from Kahlúa | February 7, 2012

A New Twist on Your Valentines Celebration – Try These Tips from Kahlúa

Whether you’re looking to impress that special someone or planning on ditching the romance and hanging with friends, we have the perfect Valentine’s Day plans for you! Try something different in 2012 and gather your favorite couples or best friends as you host a Valentine’s Day brunch! Here are some tips:

Want to throw an anti-Valentine’s brunch?

Instead of bringing dates, have your guests each bring the coffee they love to share with the group and have a comparative coffee cupping.

Valentine’s is all about the heart.

Serve lots of warm dishes to heat up the soul like Pineapple-Cajeta Empanadas.  But don’t go overboard … Read More »

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Puerto Rican Eggnog | December 22, 2010

Puerto Rican Eggnog

This is a treasured recipe that my dear friend Lisa got from the kitchen at the Raleigh Hotel in Miami.  She spent Christmas Eve there a couple of years ago and she and her husband, Matt, just so happened to have a seat at the bar when the guys in the kitchen made this to share with the staff; talk about being in the right place at the right time. They said it was the most delicious eggnog they had ever tasted ; the subtlety of the coconut milk, the nice bright zest of lime and the smoothness of … Read More »

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POSTED by
 
Phuong Le
 
 
 
 

Slimming Goddess with Fresh Mint and Peaches | January 29, 2010

Slimming Goddess with Fresh Mint and Peaches

Here is the recipe:

6 cups of water
3 tablespoons of ONO Slimming Goddess
1 tablespoon of honey
fresh mint
2-3 ripe peaches, sliced thin
splash of cranberry juice

serves 4-6
1. Bring 6 cups of water to a boil.

2. Add Slimming Goddess and honey in the filter of your ONO 5 Cup Teapot.

3. Add the water to the leaves and steep for 5 minutes.

4. Remove the filter and let the pot of tea cool. Then chill in the fridge for 2-3 hrs. You can also pour it directly over ice after cooling without having to chill it in the fridge.

5. Splash with cranberry juice.

6. Drop in slices … Read More »

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POSTED by
 
Phuong Le
 
 
 
 

POMEGRANATE APPLE MARTEANI | January 25, 2010

POMEGRANATE APPLE MARTEANI

INGREDIENTS:

Serves 2

* 1 1/2 cups pomegranate juice
* 1/2 cup ONO Energizer Yogi pomegranate black tea chilled
* 3 ounces vodka
* 1/2 oz of Sour Apple Pucker Schnapps
* Cup of ice
* Splash of sparkling wine or champagne (optional)
* Squeeze of lime (optional)

Shake ingredients in a shaker and put in chilled martini glasses. Garnish rim with a slice of lime.

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POSTED by
 
Paige Muller
 
 
 
 

Have a TIFF One! | September 14, 2009

Have a TIFF One!

Celebrity hot spot, the Hazelton Hotel, served up more than Oscar buzz and party chatter at its Toronto International Film Festival.

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POSTED by
 
Laura Carson Miller
 
 
 
 

Coffee Talk – Your Brew and You | August 10, 2009

Coffee Talk – Your Brew and You

Personally, I love coffee. I like it hot in the morning and iced in the afternoon. Lunches or dinners out that end with a cup are particularly satisfying.

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